A Happier, Healthier Holiday Season

Americans continue to say they would prefer to reduce the focus on gifts during the holidays, with a recent survey showing 69% would agree to forgo gifts entirely so they could save money and spend more time with loved ones.   Even if that’s the desire, the reality is that consumption is still a focus, and this causes waste to increase by 25% (1 million tons/week more to landfills) between Thanksgiving and New Year’s.  Not really surprising when you start thinking about all the shopping, eating, and traveling.

Seemingly little actions add up and there are lots of things you can do to reduce your waste and have a happier, healthier holiday season:

  • Reduce the focus on gifts and concentrate on the things that really matter, especially your sanity.
  • If you exchange gifts, consider buying experiences, like museum/zoo membership, or make donations instead of buying stuff. If you do buy gifts, look for locally made items.
  • Consolidate your shopping trips to save gas, take reusable bags, consolidate online shopping to save on shipping, and look for products that contain recycled content and responsibly sourced materials.
  • Wrap gifts in reused materials. If every American household wrapped 3 gifts in reused materials (brown paper, maps, Sunday comics, cloth bags, cereal boxes) enough paper would be saved to cover 45,000 football fields!  For everything else, use recycled content paper and reusable gift-bags, boxes, and bows.
  • Recycle old lights to help local groups and replace them with new, efficient, LED lights, which use 70% less
  • Hosting? Buy food in bulk to reduce packaging waste, but menu plan to reduce food waste, and serve with reusable plates/cups/utensils/napkins.
  • Make it easy for guests to recycle, and recycle everything you can’t reuse.
  • Consider sending E-cards; saving trees, your time, and money. Recycle or reuse any cards you receive for decoration, future gift tags, or craft projects.
  • If batteries are needed, buy rechargeable—they’ll save you money and trips to the store in the long run. Recycle single use batteries.
  • Check your thermostat: more people and more cooking means the temp can be lowered. Every 2 degrees lower saves $100 a year, saves the equivalent carbon emissions as driving a car 3,000 miles, and people get to be comfortable in their (reused) ugly Christmas sweaters.
  • Reduce junk mail by contacting Catalog Choice to remove your name from marketers’ databases.
  • Instead of a cut tree, buy a live tree to decorate that can be planted in your yard once the holiday season is over. Dig the hole now, before the ground freezes.
  • If you buy a cut tree, leave it in your yard for birds during the winter and then compost, or take it to the city’s recycling sites.

Fall EcoChallenge Results

As October comes to an end, so does the fall EcoChallenge.  In case you missed it, the EcoChallenge is hosted by the North West Earth Institute, and is a 21 day challenge encouraging participants to learn about sustainability topic areas that interest them, while taking measurable action, having fun, and encouraging others.  Individuals earn points, can win prizes, and get to see how these three weeks of learning and/or actions add up to make meaningful change—in our community and around the world.

We were especially excited this fall, as the category of health was added to go along with waste, food, transportation, energy, community, nature, water, simplicity, and you could create your own.  As you hopefully know, health and sustainability are directly connected.  Not only is having clean air, water, and food integral to your health, doing things like eating more vegetables, using active transportation, and reducing waste are better for you and the environment.  This is how sustainability helps us to meet our mission.

Participants selected a limited number of daily activities, including but not limited to eating meals without any form of technology, exercising, refusing single use plastics, or eating meatless meals.  They could also select a number of one-time activities including getting an annual physical, watching informational videos on topics, telling others, or buying carbon credits.

This fall the UNMC/Nebraska Medicine team decided to challenge the UNO team.  I am happy to report that we won!  We put up 15,332 points and placed 40th out of the 842 teams participating.  UNO had 13,519 points and finished in 47th place.  Had we combined teams, as we did in the spring, we would have been in 16th place!

Speaking of combined effect, our team had an impressive impact.  With all the options I can’t list them all, but we saved 1,475 gallons of water, got an additional 855 minutes of sleep, spent 6,220 minutes exercising, ate 227 extra servings of fruits and vegetables, and prevented 223 plastic bottles, 157 straws, and 183 disposable cups from going to the landfill.

Great job team!!

If you missed the EcoChallenge, they’ll be another in the spring.  In the meantime, you can have your own impact—pick a sustainability related topic you’d like to know more about or improve/change and challenge yourself (or your friends/family??) to learn more about the topic or make the specific change on a daily basis.

 

Why We Recycle

Many people think of recycling when it comes to being sustainable—and it is an easy, first step.  Goods are turned back into products so new resources don’t have to be used while simultaneously preventing sending that same material to the landfill.  Reducing and reusing are better than recycling, but there are times when that’s not possible, so recycling is then the way to go.

Did you know the EPA estimates 75% of what Americans throw away is recyclable?  Unfortunately the national average of materials diverted from the landfill is only 34% and Omaha is a shockingly low 11%.  The Med Center has improved to 27% but we still have some work to do to get to the 90% (zero waste goal.

Have you ever wondered what impact your recycling has?  It seems like such a simple action and a small item, can it really have a big impact?  Yes!  Your aluminum can is one of the 6,700 cans used every second and 200 billion used every year.  It takes more energy to mine and produce aluminum than any other metal, yet we landfill enough to provide the auto industry with all the material it needs to build a year’s worth of new cars, which is valued at $1 Billion.  However, recycling uses only 5% of the energy needed to create the same can from mined aluminum and they can be back on the shelf in 6 weeks.

Plastic is no better.  Americans throw away 25 million bottles every hour. New production uses crude oil and other chemicals leading to pollution which has a negative impact on health including reproductive issues, obesity, cancer, lung diseases and endocrine issues.  Researchers are now seeing long term effects in children when they are exposed to pollution.  In short, recycling helps reduces harmful pollutants which are bad for our health.  To meet our mission of leading the world in creating a healthy future for all, we must reduce, reuse, and recycle.

Changes in the international recycling market means that it is more important than ever to Recycle Right.  Please make sure all materials are placed into the correct bin and liquids/food have been removed.  If you have questions on what can be recycled, see our website or watch this short video

Other items can be recycled at the Med Center; including aerosol cans, furniture, electronics and toner cartridges. For more information see the LiveGreen Recycling page.

 

TravelSmart receives Regional Service Award from MAPA

Last week, TravelSmart was honored by the Metropolitan Area Planning Agency (MAPA) with the Regional Service Award.

MAPA is a regional Council of Governments serving Eastern Nebraska and Western Iowa. MAPA brings local and regional officials together with citizens like you to connect, plan and thrive.

We were honored to receive the Regional Service Award, given to “an organization whose efforts have had an extraordinarily positive influence on the MAPA five-county region.”

Specifically, UNMC and Nebraska Medicine were honored for “its work to create an innovative and sustainable solution to transportation challenges in the Omaha Metro area” and for “standing out as a regional leader.”

TravelSmart is currently reducing a parking garage worth of cars (~700) coming to campus each day, which reduces emissions, promotes healthier lifestyles, saves participants money, and reduces traffic congestion which further reduces emissions, road use (repair), and leading to safer and healthier environment for the campus and Greater Omaha region.

Representing the med center at the event were (from left to right in the picture) Mike McGlade (transportation and parking committee chair,  senior associate dean of administration COM), Hannah Stanzel (clinical services associate for MMI, former parking assistant who helped implement TravelSmart), Melanie Stewart (sustainability manager for Nebraska Medicine and UNMC), and Tina Spencer (specialist, former parking manager who helped implement TravelSmart).  Not pictured, Daniel Lawse, Verdis principle who helped design and implement TravelSmart.

TravelSmart was also selected by the Heartland 2050 Initiative to be the featured example in their recent “Closing the Gap” which demonstrated how complete active transportation programs can help both businesses and participants (see above) but can also help attract and retain talent in the workforce.

Are you already a TravelSmartie?  That’s great!  Don’t forget to contact travelsmart@unmc.edu if you need anything.

Considering TravelSmart?  It’s a great way to save money, reduce emissions/pollutants, and most of the time, increase your physical activity.  Want to save a little money (holidays are right around the corner) it’s all FREE and a great way to reduce your costs.  You don’t have to give up your parking permit and you don’t have to use it for every commute.  Check out the TravelSmart website for more details or contact travelsmart@unmc.edu  We are happy to answer any questions or concerns, help you find a bus route or park and ride location, and we can even assist in finding a carpool partner.

Recycle Right

By Melanie Stewart

UNMC and Nebraska Medicine have a goal to divert 90% of our waste from the landfill by 2030.  One of the easiest actions for all individuals to take is recycling an item once it can no longer be used.

We currently recycle 26% of our waste; this is an improvement on our baseline, but we still have a ways to go.  Unfortunately for us, China has decided to be more selective on the waste/recycling they take from other countries.  While very little recycling from Omaha ends up there, this change has created a domino effect that does impact us.  The change that is the most important to note is contamination.  If recycling streams contain too much contamination the entire load will be sent to the landfill.  Contamination can occur in 2 ways; having trash/recyclables in the wrong stream (pop can in the paper container, or potato chip bag in the plastic container) or trash mixed in with recycling.  This is most common is food/drink still in the item.

Do I need to wash my recyclables before placing in a bin?  In short, no.  Beverage containers need to have the liquids emptied, but they don’t need to be rinsed/washed.  Food needs to be removed and soiled items (greasy pizza box, etc.) should be placed in the trash.  Containers don’t need to be washed, just get the bulk of the food/sauce out.  E.g. eat all the yogurt, no need to clean, or use your napkin to dump the lasagna you didn’t eat into the trash, no reason to wash it.

We’ve made good progress, but have work to do.

Remember the basics:

  • Paper: Put mixed paper in the blue bins. Virtually all paper products on campus can be recycled: copy paper, envelopes (including plastic windows), scratch paper, glossy paper, construction paper, clean food packaging, newspaper, receipts, post-its, notebook paper.
  • Cardboard: All Corrugated cardboard (boxes used for shipping) and standard cardboard (sometimes referred to as paperboard: facial tissue/cereal/frozen meal boxes) can be recycled on campus.  Please break all boxes down flat and place them between your paper recycling bin and the wall or at the designated location for your building.
  • Metal: Metal should be placed in the green bins, along with plastics. These materials include aluminum (pop) and tin (soup) cans, but small metal shipping containers and other metals can be recycled too.
  • Plastic: Plastic is recycled in the same container as metal. All plastics that go in the green bins need to be rigid.  Any items that holds shape on its own can be recycled, i.e. bottles, frozen meal trays, plastic dinnerware, yogurt cups, lids, straws, can all be recycled.  Soft plastics like plastic bags, plastic wrap, bubble wrap, cellophane cannot.

Other items can be recycled at the Med Center; including aerosol cans, furniture, electronics and toner cartridges. For more information see the LiveGreen Recycling page.

Thank you for helping us get to our Zero Waste goal!

Fall EcoChallenge

October is campus sustainability month and there is a new EcoChallenge, though similar in style to the one this spring.  This EcoChallenge has new categories (including health!) to choose from and new actions within all the categories, so there is something for everyone, including family members and kids.

You may recall the Drawdown EcoChallenge that we participated in April during earth month; we combined the Med Center team with the team from UNO and we rocked it! Based on our points we were 40th in the nation, out of 767 teams!

We participate because the EcoChallenge is designed to be fun but also to take measurable action on topics that you care about.  While you earn points, you also get to see how these three weeks of learning and/or actions add up to make meaningful change—in our community and around the world.

Join our team! It’s a fun way to learn about a variety of sustainability topics both locally and worldwide and more fully understand the impact of choices we make, but also available solutions. If you have friends or family members that want to join our team, we’d loved to have them as well.

New this fall: we challenged the UNO team to a friendly competition for bragging rights! And did I mention the health category?

Ready to join our team?

You can sign up for free, track/share progress online and earn points.  Points help us to compete against UNO and earn you prizes.  You can select as many actions as you want, ranging from replacing a bulb with a LED, to watching a video, using mass transit, or pledging to spend a specific amount of time learning about a topic.  You can pick whatever interests you as there are numerous options to pick from in 9 different categories:

  • Health
  • Waste
  • Food
  • Transportation
  • Energy
  • Community
  • Nature
  • Water
  • Simplicity
  • or Create your own

So what are you waiting for?  Join our team today to turn intention into action; all while having fun and winning prizes—oh, and having a positive impact on the planet and humanity.

Alkaline Battery Recycling Help

As you may know, the Med Center recycles single use alkaline batteries.  We provide a repurposed gallon container, you fill it, and we recycle it.  It’s like magic.  Alright, it’s not magic, it’s many of you taking the time to recycle batteries along with some special people behind the scenes that make that happen.

People have been a little lax on compliance, making this process downright un-magical, and threatening its existence.

Please:

  • Only single use alkaline batteries can go into these containers.
    • Rechargeable, lithium/nickel ion, watch/button batteries and light bulbs are considered universal waste and must be handled separately. The same online form can be used, but they must be in a separate container.
  • If a battery has acid buildup or corrosion, please place it in a small plastic bag prior to placing it in the container. Movement makes this a dust, exposing our personnel, and no one wants to breath that in.
  • Only batteries used at the Med Center can go in.
    • Batteries from home or personal devices cannot be recycled here. You can contact your local Batteries Plus store as they may recycle them, or hold them until Earth Month.
  • If you have large quantities you can have multiple containers. However, you should still fill out the form when you have an empty one so you can continue to recycle them while waiting for pickup.  EHS has to pick up regulated waste first and while they do their best, it may be several days before they get to you.  Indicate on the form how many containers need to be picked up/replaced.
  • If you are in an area where multiple people ‘manage’ a battery container, please place a note on the lid to indicate the pickup has been requested to avoid multiple requests.

Easy, right?  Please make sure people in your area know these rules so we can continue to keep these chemicals out of the landfill and local waterways.

If you don’t currently have a container but want to recycle batteries, check with your neighbors, there is likely one close by.  If you do need one, use the on-line form to request one.  Make sure your building and room are listed and mention that you do not need a container picked up, just an empty one.

Not located at the 42nd and Dewey campus but still want to recycle batteries?  Email LiveGreen@unmc.edu and we’ll help you.

 

UNMC BBQ is Campus’s First Zero-Waste Event

As you hopefully knew, the UNMC BBQ was held in the MSC plaza less than 2 weeks ago.  It was a beautiful day with hundreds of people showing up to play games, eat good (free!) food, find information on campus opportunities, and receive free items.  There was even a fun Zumba demonstration!

It was also the campus’s first Zero Waste Event.

So what is a Zero Waste event?

A Zero Waste event means that 90% of all the waste generated in prep for and at the event will be diverted from the landfill, generally by recycling and composting.  While technically not ZERO waste, the 10% allows for things that are unavoidable—this is often plastic wrap that protects unprepared food (uncooked meat), etc. that planners cannot control and/or improper sorting by attendees.  We can control the types of food served and can work to keep that waste to a minimum.  We can also control the items given to the end user to make sure the can be composted or recycled.

A special thanks to the LiveGreen Volunteers who stood at the waste stations and made sure attendees got the right items in the right place.  If you see Vicki Cerino, Ashley Ryan, Chrystal Nathan, Jessie Horst, Tricia Saxton, Victoria Smith, Kimberly Norman, Debbie Vidlak, Theresa Pikschus, and/or Darren Dageforde, please thank them, they made this happen!  Don’t forget to thank the planning committee and Sodexo too.

So how did we do?

Meals Served: 918

Compost: 289lbs

Mixed plastics & metal recycling: 81.4lbs

Cardboard recycling: 37lbs

EnergyBag/soft plastics: 17.8lbs

Landfill: 17.4lbs

Total: 96.07% diverted from the landfill

Impressive!  More than 900 meals and only 17lbs of trash!  That comes out to 0.02lbs per person and has us easily diverting the 90% required.

The picture at the side gives you an idea; the box on the ground is the only trash created and the back of the pickup is all recycling.  This does not count the 5 totes completely full of future compost.

Can you host a zero waste event?  Maybe a departmental meeting or even a meal at home?  Even if you are not 100% successful, you may start to notice ways to reduce your waste, and save you money. If you have successes or tips you think other people should know about, please comment on this post.

 

Party Food

Last week we talked about easy actions you can take to save money and reduce waste when hosting, or attending, a party—whether that’s a picnic, sports party/tailgate, or fall get together.

We didn’t get to food last week.  Food is often the center of parties but it can also have the biggest impact in terms of sustainability.  It’s easy to forget how many resources go into providing the food we eat, and the impact that has on the environment around us.

Did you know it takes more than 1,000 gallons of water to produce 1lb of beef?  Have you thought about the gallons of gas needed to transport your food from farm to production plant to warehouse to grocery store to your house?—and that doesn’t include planting, fertilizing, harvesting, and storing crops, and potentially feeding to livestock.

Don’t stop reading, this isn’t a lecture.  Just know that making some conscious decisions can lessen your impact, save you money, and you can still put out a great spread:

  • Buy local. Find locally grown produce at Farmer’s Markets, CSAs, and at some grocery stores.  By local meat direct from farmers/butcher shops, and buns from local bakeries.  Your food will taste better, have a better nutritional content, and you’ll support your local economy.
  • Dare I say, go meatless? Production of meat uses a lot of natural resources–farmers have to grow food that could to go humans to feed the animal that humans later eat.
  • Grill with propane. It has a lower level of emissions and fewer VOCs than charcoal.  Can’t possibly use gas?  Go for sustainably sourced natural brands of charcoal; fewer chemicals go into your food – better for your health, your family, and for the planet.
  • Buy locally brewed beer or organic beer. Many brewers reuse/refill glass bottles, take advantage.
  • Skip prepackaged foods. They are almost always less healthy, cost more, and have more packaging.  Make the foods you love and then only make what you will eat—use the “guest-imator” if you need help planning.

Did you make too much food?  If it won’t be eaten as leftovers (be honest with yourself!) don’t toss it or store it until it grows mold, rescue it!  Did you know there a multiple locations that will accept prepared food to serve those in need?  Saving Grace will pick up larger quantities (wedding receptions, etc.) and get them to the right place.

Picnics, Tailgates and Parties, oh my!

If you are a sports fan, you are probably excited for fall.   College football fever is at an all-time high in Nebraska, fantasy draft parties are taking place, and baseball fans can smell October.  If you aren’t a sports fan, I’m willing to bet you have a Labor Day party, family picnic, or a Halloween/fall party to host or attend.

All of those parties means lots of people, food, and waste.

So what can you do to reduce that impact and save you money?  LiveGreen has easy tips for you in this 2-part article, no lifestyle change required.

Let’s start with party prep.

Use reusable tableware, utensils, and serving dishes.  Yes, they are a little more expensive, but they’ll pay for themselves after a few parties. Don’t forget your friends!  They’ll likely let you borrow serving dishes or other necessities.  Most will be dishwasher safe, making cleanup easy.  If reusable tableware isn’t an option, buy recyclable items made with recycled material.  Strive for plastics labeled #1 & #2, as they are more easily recycled.

If you are using materials that are recyclable, make sure they get recycled!  Have easily accessible bins, label them to make it easy for guests, and always have trash and recycle bins next to each other.  Consider using “Energy Bags” for soft plastics.  If you are in a park or at a tailgate, take those recyclables home, and whatever you do, don’t litter.

To decorate, use things you already have—memorabilia, blankets, even old apparel.  Go back to those friends and borrow this from them too.  You can do the same for their next party and everybody wins.  If you must buy new, look for things that will last a long time so you don’t have to purchase them again and look for items made of recyclable material.  Have old apparel you don’t wear but can’t give up?  Use them to make reusable napkins, tablecloths, or other decorations.

Whenever possible, buy in bulk.  Larger quantities of the items you know you will need will ultimately save you money and reduce the amount of waste created.  One family size bag of chips is less packaging than 2 small ones and a case of pop is less packaging than two 12-packs.  Items like this store all season long and save you trips to the store.  Remember to take reusable bags whenever you shop.

 

Next week: food!

 

photo credit: wikimediacommons

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